Special Diets for Special Kids, Two
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Binding: Hardcover-spiral
Dewey Decimal Number: 613
EAN: 9781885477811
ISBN: 1885477813
Label: Future Horizons
Manufacturer: Future Horizons
Number Of Items: 1
Number Of Pages: 265
Publication Date: September 01, 2001
Publisher: Future Horizons
Studio: Future Horizons
Features:- ISBN13: 9781885477811
- Condition: USED - VERY GOOD
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Editorial Review:Product Description:This long-awaited sequel to the best selling first book is loaded with helpful information and over 175 new recipes. A "must-have" for anyone who uses the first Special Diets for Special Kids!
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Contains even more recipes that are tried and true - honest reviews of how they work out. It is great how the recipes have alternatives in case you are also avoiding soy or yeast for example. Have both volumes in my workspace and use them weekly in meal planning and preparation. Would love an updated edition of both volumes!
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I was super happy with my purchase! I was very impressed with the wonderful condition of my book when it arrived. The seller provided me with a great experience! Five stars!!!
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I'm so glad a friend told me about your recipe books- they have been a lifesaver! We have multiple food allergies and your book helps us greatly!! Thanks!!
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Like the first book, this one is chock full of valuable information for parents of children who need to be on a gluten-free and/or casein-free diet. And I'm glad the author questions the use of soy as a replacement for dairy. The fact that we don't know whether soy peptides can cause autism or other neurological disorders is of definite concern. I would also suggest another reason for caution: a serving of soy is like a dose of estrogen. And, as most of us know, excess estrogen has been linked to the onset and spread of cancer. It is for this very reason that many oncologists tell their cancer patients not to drink or eat any soy-based products.
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This book has lots of easy to follow recipes with usable type things. I was pretty happy with the book and used it lots.
Copyright ©2003, Mark Carey.